Vegan #2

Vegan menu 2

Vegan menu 2

Starter
Socca bread-pie Mushrooms
with balsamic sauce
Main Course
Gemista
stuffed vegetables with rice and herbs,
with potatoes in the oven
Dessert
Rizogalo
cool cream with rice, coconut milk,
cinnamon & season fruit
Combine the offer menu with a bottle local wine
*for minimum eight people